Tiny restaurant in a small west coast village. One of the best grilled hakes we ate was here.
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There is a bar and next door a fast food place at this location, but no ‚Mar e Sol‘ anymoreReport Check-In
Wow, what a great place! Good food and very pleasant people working here.
I’m a 55 year old man. Not too happy with party-party-party anymore. That's why I kept on staying at this place.
One of the women showed me the photos on the wall and explained the diamonds -- finally! after two weeks at the west coast it was time to actually learn the nitty gritty of the stones.
Being a sailor I am still curious about why they rigged the boat like this😲Report Check-In